• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

World Cuisine

History and Recipes

  • 日本語
  • English
  • Home
  • Asia and Oceania
  • Europe
  • Africa
  • Americas
  • About
  • Contact

Contact

    Primary Sidebar

    About

    This site posts local recipes from around the world, or recipe with some adjustments of mine to it.

    I’ve also included the history of each dish, so you can enjoy it along with the local recipes.

    I hope that this site will help you feel like you are traveling abroad while at home.

    And, I would be happy to receive ratings and comments that are placed on each post.

    Instagram

    YouTube

    Information

    ★I’ve written “laurel leaves” in some recipes. I think the name is different in different countries. In some countries it means “bay leaves”.

    【Next post】

    Asia…undecided

    .

    【The latest post】

    6/21=Nasi goreng / Indonesia

    5/7 = Bicol Express / Philippines

    5/3 = Adobo / Philippines

    3/5 = Chang Ying Tou / Taiwan

    3/4 = Oyakodon / Japan

    Search

    Search by Course

    Courses

    Appetizer
    Breakfast
    Dessert
    Drinks
    Main Course
    Salad
    Sauce
    Side Dish
    Snack
    Soups or Stew

    Search by ingredients

    Ingredient

    Beef
    Mutton
    Pork
    Chicken
    Fish or Seafood
    Vegetables
    Tomato
    Potato
    Mushroom
    Cheese
    Butter
    Egg

    Search by others

    Other

    Rice
    Bread or Sandwich
    Pasta or Noodle

    Most Viewed…Chinese Pepper Steak / China

    chinesepeppersteak

    Most Viewed…Pasta alla gricia / Italy

    Pasta-alla-gricia

    Most Viewed…Paprikás Csirke / Hungary

    paprikascsirke

    Footer

    The Roman Pasta

    • cacio e pepe
      Italy/Cacio e pepe
    • Pasta-alla-gricia
      Italy/Pasta alla gricia
    • Amatriciana
      Italy/Amatriciana
    • carbonara
      Italy/Spaghetti alla carbonara

    The spread of Islamic cuisine

    • jujehkababtabei
      Jujeh kabab / Iran
    • Tajine
      Tajine / Morocco
    • kedjenou
      Kedjenou / Côte d’Ivoire
    • poulet yassa
      Poulet yassa / Senegal

    Creamy dishes

    • waterzooi
      Waterzooi / Belgium
    • estrogonofedefrango
      Estrogonofe de frango (Brazilian version of Beef Stroganoff) / Brazil
    • salsacaruso
      Salsa caruso / Uruguay

    Home(トップ)│Disclaimer(免責事項)│Privacy Policy(プライバシーポリシー)

    © 2020 T.Nagata