This is Dominican Republic cuisine, a fusion of Islamic, Spanish, Taino and African cultures. I think it has its roots in paella.
This is the Brazilian version of the Russian dish Beef Stroganoff. Basically, it is served with French fries and white rice.
The Kellogg brothers created this food by accident. After the brother quarrel, younger brother spread it around the world.
This is a typical Peruvian dish. It’s Peruvian ingredients cooked with Chinese cooking techniques.
Making this is hard work. But it’s also an important dish to make with family and friends to get to know each other better.
This is a creamy pasta from Uruguay. Created by a chef who emigrated from Italy and named the dish after the singer.
This is an American curry. Exotic and with little risk of failure, the curry was a particular favorite of the wife of a U.S. Army officer who had many opportunities to socialize.
Stir-fry it, stew it, and voila! This is a very easy to make yet very tasty dish. You can eat it with rice, bread, tortillas, or anything else.
Just cut and dress the ingredients and you’re done. Pouring it over the meat creates a seductive taste. It goes well with rice. So I put the meat on the rice and poured this sauce on it.
An Argentinean dish of french fries cooked with eggs. It’s French fries and eggs. How can you not enjoy it? Every country has a similar dish.