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Chicken

Nasi goreng / Indonesia

By T_Nagata Leave a Comment

nasigoreng

Fried rice is found in many countries around the world, but one of the spiciest and richest is the Indonesian nasi goreng.

Filed Under: Indonesia Tagged With: Chicken, Main Course, Rice

Adobo (Braise Chicken with Vinegar and Soy Sauce) / Philippines

By T_Nagata Leave a Comment

This is a dish that preserves and tastes great. Preserved food from the tropics with a local recipe. Chicken is cooked in soy sauce and vinegar to enhance its preservation properties. It tastes great.

Filed Under: Philippines Tagged With: Chicken, Main Course, Rice

Oyakodon / Japan

By T_Nagata Leave a Comment

oyakodon

I made this dish based on a family recipe from Chicken Restaurant with a Long History in Tokyo. It is easy to make.

Filed Under: Japan Tagged With: Chicken, Egg, Main Course

Estrogonofe de frango (Brazilian Version of Stroganoff) / Brazil

By T_Nagata Leave a Comment

bbeefstroganoff

This is the Brazilian version of the Russian dish Beef Stroganoff. Basically, it is served with French fries and white rice.

Filed Under: Brazil Tagged With: Beef, Chicken, Main Course, Tomato

Poulet Yassa (Chicken with Lemon and Onion Sauce) / Senegal

By T_Nagata Leave a Comment

pouletyassa

This is a fusion of Senegalese, Muslim and French cultures. If you like rice, chicken, onions, or mustard, you must try this dish.

Filed Under: Senegal Tagged With: Chicken, Main Course, Rice, Sauce

Paprikás Csirke (Paprika Chicken) / Hungary

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paprikascsirke

This is a Hungarian dish in which chicken is cooked in paprika. This dish was born on a farm and has a history of several hundred years. I ate it with garshka (homemade pasta).

Filed Under: Hungary Tagged With: Chicken, Main Course, Pasta or Noodle, Tomato, Vegetables

Shkmeruli (Chicken with Garlic Sauce) / Georgia

By T_Nagata Leave a Comment

shkmeruli

There are a variety of styles that are made with just chicken, butter and garlic, or with the addition of milk and other ingredients.

Filed Under: Georgia Tagged With: Chicken, Main Course

Chicken Parm (Chicken Cutlet with Tomato & Cheese) / Australia

By T_Nagata Leave a Comment

chickenparm

This dish was created by Italian immigrants to the United States, who combined two Italian dishes. It’s consistently delicious.

Filed Under: Australia Tagged With: Cheese, Chicken, Potato

宮保鶏丁 (Kung Pao Chicken / Stir-Fried Chicken with Peanuts and Chilli) / China

By T_Nagata Leave a Comment

kungpaochicken

This is one of the most popular Chinese dishes in the world. It is a very spicy dish, but you can also taste the deliciousness.

Filed Under: China Tagged With: Chicken, Main Course

Teriyaki (Japanese Teriyaki) / Japan

By T_Nagata Leave a Comment

teriyaki

Teriyaki in Japan and Teriyaki outside of Japan are two different things. In Japan, it means a cooking method.

Filed Under: Japan Tagged With: Chicken, Fish or Seafood, Main Course, Rice

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About

This site posts local recipes from around the world, or recipe with some adjustments of mine to it.

I’ve also included the history of each dish, so you can enjoy it along with the local recipes.

I hope that this site will help you feel like you are traveling abroad while at home.

And, I would be happy to receive ratings and comments that are placed on each post.

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★I’ve written “laurel leaves” in some recipes. I think the name is different in different countries. In some countries it means “bay leaves”.

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Asia…undecided

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【The latest post】

6/21=Nasi goreng / Indonesia

5/7 = Bicol Express / Philippines

5/3 = Adobo / Philippines

3/5 = Chang Ying Tou / Taiwan

3/4 = Oyakodon / Japan

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The Roman Pasta

  • cacio e pepe
    Italy/Cacio e pepe
  • Pasta-alla-gricia
    Italy/Pasta alla gricia
  • Amatriciana
    Italy/Amatriciana
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    Italy/Spaghetti alla carbonara

The spread of Islamic cuisine

  • jujehkababtabei
    Jujeh kabab / Iran
  • Tajine
    Tajine / Morocco
  • kedjenou
    Kedjenou / Côte d’Ivoire
  • poulet yassa
    Poulet yassa / Senegal

Creamy dishes

  • waterzooi
    Waterzooi / Belgium
  • estrogonofedefrango
    Estrogonofe de frango (Brazilian version of Beef Stroganoff) / Brazil
  • salsacaruso
    Salsa caruso / Uruguay

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