This is a dish that preserves and tastes great. Preserved food from the tropics with a local recipe. Chicken is cooked in soy sauce and vinegar to enhance its preservation properties. It tastes great.
I made this dish based on a family recipe from Chicken Restaurant with a Long History in Tokyo. It is easy to make.
This is the Brazilian version of the Russian dish Beef Stroganoff. Basically, it is served with French fries and white rice.
This is a fusion of Senegalese, Muslim and French cultures. If you like rice, chicken, onions, or mustard, you must try this dish.
This is a Hungarian dish in which chicken is cooked in paprika. This dish was born on a farm and has a history of several hundred years. I ate it with garshka (homemade pasta).
There are a variety of styles that are made with just chicken, butter and garlic, or with the addition of milk and other ingredients.
This dish was created by Italian immigrants to the United States, who combined two Italian dishes. It’s consistently delicious.
This is one of the most popular Chinese dishes in the world. It is a very spicy dish, but you can also taste the deliciousness.
Teriyaki in Japan and Teriyaki outside of Japan are two different things. In Japan, it means a cooking method.
This is a Belgian cream stew that the emperor loved. It’s a wonderful dish that tastes great with either rice or bread.