This is a fusion of Senegalese, Muslim and French cultures. If you like rice, chicken, onions, or mustard, you must try this dish.
Just cut and dress the ingredients and you’re done. Pouring it over the meat creates a seductive taste. It goes well with rice. So I put the meat on the rice and poured this sauce on it.
This is a dish that has its roots in Ninja. A dish that many people came to know about when a Ninja who was also a fisherman helped the Shogun.