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cheeseroll

Recipe of Cheese Roll

Local Recipe
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Breakfast, Snack
Cuisine New Zealand
Servings 8 pieces

Ingredients
  

  • 250 g cheddar cheese / grated
  • 1/2 onion / chopped
  • 200 ml milk
  • 5 g onion soup stock
  • Free plain bread

Instructions
 

  • Put cheddar cheese, onion, milk and onion soup stock in a pot.
  • Melt over low heat and mix.
  • Apply number 2 on one side of the bread. Round the bread.
  • Butter the outside of the bread. Bake the bread.
    Finish

Notes

※Bake in the oven locally, but I think it's okay to heat the butter in a frying pan and then bake it.
Keyword bread, cheese